What is L-Glutamic Acid?

L-glutamic acid is a nonessential amino acid that is used in nearly all living things in the biosynthesis of proteins. L-glutamic acid is often used as a food seasoning, because it is recognized for its savory, umami flavor and its ability to enhance the flavors of otherwise bland dishes.
L-Glutamic Acid Benefits

L-glutamic acid is commonly used as a food seasoning to add a savory flavor and to enhance the flavor of otherwise bland dishes. It is also useful as part of a preworkout or postworkout regimen, as it may help boost athletic endurance and aid workout recovery.† L-glutamic acid also supports digestive health and may aid brain function.†

    Savory food seasoning
    Food flavor enhancer
    Helps boost athletic endurance†
    Aids workout recovery†
    Supports digestive health†
    Promotes healthy brain function†
    Contributes to overall health & wellness†

† These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease